And of course we ate well! Let's start my 2009 Camping Grub series off with breakfast.
On Morning #1, we opted for a cooked, greasy camping breakfast of bacon & eggs, cooked over the camp stove. We also had toast made from a loaf of no-knead bread I made the day before we left. The camping toaster gadget was broken, so my SIL toasted the bread gently over the BBQ.
There is something about cooking food on a camp stove out in the woods just makes everything taste way better!On Morning #2, we had a super easy breakfast made by my SIL before we left: homemade peach crisp, made with local peaches. We had this with some vanilla yogurt and it was excellent!
On Morning #3, it was raining, so we had breakfast in the trailer. I had made some granola at home and we had it with, again, vanilla yogurt. The recipe for the granola is here, but I used some coconut in it, and only used whole almonds as I was out of hazelnuts. Yum!
The full camping Flickr set, including all our food, some gorgeous scenery, and a gigantic bug, is here.
