I made a ton of cookies at work the other day, chocolate chip and Dad's. For some strange reason, the Dad's cookies spread a lot; this happens from time to time and it's a real mystery to me and the other staff who make them. Everyone has had a similar experience. We make the exact same recipe, yet sometimes they spread a lot. Such is the life of a baker.
I also made a marble cake. I haven't done a lot of marbled cakes in my life, but it's kind of fun!
When I took it out of the oven, Cook said, "Wow, that's sexy!"
"Sexy?" I've never had anyone say that about anything I've made! I was really happy.Alas, the cake required icing...
Ah well. The picture is all I need.
