Magazine Monday #46: Lemony Potato Salad

I love potato salad - it's one of my summertime favourites. Why I only eat it in the summer is a very good question indeed. Perhaps I need to change that.

Anyway, this recipe from Gourmet's July 2009 issue caught my eye because of it's simplicity and the fact that it uses lemon. I also love lemon!

The recipe is here.

Because I have a ton of dill growing in my garden, I added about 1/4 cup chopped fresh dill - and this salad was superb. I served it for a family BBQ and it was a huge hit. Definitely a keeper recipe from Gourmet!

Joining me in trying out magazine recipes this week are:

Paninigirl made a luscious Berry Tart with Marscapone Cream from an old issue of Gourmet.

Andreas of Delta Kitchen made Chili Pasta from a German magazine called Lecker.

Pierce of Life in the Slow Lane at Squirrel Head Manor made mini sliders from Rachael Ray.

Bobbi of Bobbi's Art made a beautiful watermelon & cuke salad from the most recent issue of Gourmet.